Last Updated on December 22, 2023
You’ve got your trip to Europe all set. Let’s get to a very important point: What will you eat during your European tour: Italy, France and more in one bite!
Pizza, croissants, pasta… Do we have to go on? Yes, Europe is home to some fantastic foods, and during your next trip, you can find out.
Besides, you can now find many CBD foods and products during European trips. And if you want to learn how CBD helps migraine, click here.
Let’s start our foodies adventures with these 10 foods to eat in Europe:
1. Beef Bourguignon in France
This dish, originally from Burgundy (eastern France), is a stew with beef braised in red wine. It is an example of a dish that has grown from a peasant dish to haute cuisine and became more fashionable when it came to the USA at the hands of chef Julia Child.
2. Port wine in Portugal
Okay, we know this isn’t technically a food, but this is very important (and delicious). If you’re traveling through Portugal, specifically to Porto, a port wine-tasting experience should be part of your visit.
We learned that taste buds love to drink port wine as an aperitif and after dinner, basically any time of the day!
3. Seafood paella in Spain
Nothing more Spanish than this! Although traditional paella is made with seafood, which is very fresh in this country, you may come across many types of paella.
Of course, the main ingredient, saffron, must be included.
4. Schweinshaxe in Germany
Don’t worry, the dish is more strange than the name. This typical German dish is something that, without a doubt, you will want to eat. It is a pork knuckle that is marinated and roasted with cumin and garlic with very crispy skin. Potatoes, mustard, and horseradish usually accompany it. Try it!
5. Apfelstrudel in Austria
Strudel, made of crispy dough with delicate layers, can have many different fillings. But the apple variety, which often includes sultanas, is by far the most loved in Austria.
Order it like the locals do by asking for an “Apfelstrudel.” Enjoy it with a topping of whipped cream or vanilla sauce, and prepare for the sugar high of your life.
6. Pizza and carpaccio in Italy
Legend has it that in 1889, a Neopolitan pizza maker baked a pizza to honor Queen Margherita of Savoy and garnished it with tomatoes, mozzarella, and basil to represent the colors of the Italian flag. The result? Pizza Margherita is still an Italian favorite.
One of the most food-oriented countries in the world, Italy is home to a host of other iconic dishes – to be noticed on your trip to Europe!
Carpaccio consists of thin slices of raw meat with lemon, olive oil, and lots of Parmesan cheese. You want to try!
7. Swedish meatballs
Yes, they are meatballs, but they are Swedish and delicious. Made with minced beef mixed with bread, they are soaked in milk and passed through onion chopped into small pieces.
8. Haggis in Scotland
Have you imagined that you could eat a sheep’s stomach? Well, if you visit Scotland, you surely will.
It is usually filled with oats and spices, and, believe it or not, it tastes very, very good. Do you dare?
9. English Breakfast
Oh yeah! This is one of the most complete breakfasts in the world, and you can try it if you travel to London.
Fried eggs, beans, chorizos, blood sausage, fried tomato and more. Are you going to miss it?
10. Waffles in Belgium
You must try waffles when visiting a Belgian city. You may know American waffles, but these are larger in size, with a lighter batter, larger squares, and many more flavor combinations. They are unmissable!
CBD in the kitchen
Many chefs are now using Jutsbob.shop CBD flowers and CBD oils in their new dishes. So you will easily find CBD burgers, CBD oil milkshakes and cocktails, and a wide choice of CBD beers, pizzas, and other tasty dishes!
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